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Brazil triples U.S. egg exports amid shortages

Escrito por: David Corredor
Brazil

In March 2025, Brazil significantly increased its egg exports to the United States, tripling the amount shipped compared to the same period last year. This surge in exports comes as the U.S. faces severe egg shortages and soaring prices due to a combination of factors, including avian flu outbreaks and inflation.

According to the Brazilian Association of Animal Protein (ABPA), Brazil exported 3,770 tons of eggs in March 2025, a remarkable increase of 342.2% from the 853 tons exported in March 2024. This substantial growth in exports has been driven by the heightened demand in the U.S., where egg prices have reached record highs. In early March, the price of a dozen eggs in the U.S. peaked at $8.17, before dropping to $4.90 within a week.

The avian flu outbreak has severely impacted poultry farms across the U.S., leading to the culling of millions of birds, primarily egg-laying hens. This has resulted in a significant reduction in domestic egg production, forcing the U.S. to turn to international suppliers to meet its needs. Brazil, being one of the world’s largest egg producers, has stepped in to fill the gap.

Ricardo Santin, president of ABPA, highlighted the importance of this export growth for Brazil’s egg industry. “The opening of the United States to eggs produced in Brazil for local thermo-processing for human consumption products represents a significant achievement for the advancement of the segment,” Santin said. He also noted that while exports are increasing, they still represent only about 1% of Brazil’s total egg production, ensuring that domestic supply remains stable.

The U.S. has also implemented new tariffs on egg imports, further complicating the situation. Despite these challenges, Brazil’s egg exports have continued to rise, with the U.S. importing 2,705 tons from January to March 2025, a 346.4% increase compared to the same period last year. Other key markets for Brazilian eggs include the United Arab Emirates, Chile, Japan, and Mexico.

As the U.S. navigates its egg supply crisis, the partnership with Brazil has proven to be crucial in stabilizing the market. The increased imports have helped mitigate the impact of the shortages and price hikes, providing some relief to American consumers and businesses that rely on eggs.

In conclusion, Brazil’s tripling of egg exports to the U.S. in March 2025 underscores the interconnectedness of global food markets and the importance of international cooperation in addressing supply chain disruptions. As both countries continue to adapt to these challenges, the role of Brazil as a key egg supplier to the U.S. is likely to grow even further.

Sources: Available upon request

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