Edgar O. Oviedo-Rondón

Edgar O. Oviedo-Rondón

Profesor y Especialista de Extensión en Nutrición y Manejo de Pollo de Engorde en el Departamento “Prestage” de Ciencias Avícolas de la Universidad Estatal de Carolina del Norte (NCSU). Médico Veterinario Zootecnista por la Universidad del Tolima de Ibagué, Colombia.

FOLLOW


05 Jan
Effective Control of Darkling Beetles (Alphitobious diaperinus)

Effective Control of Darkling Beetles (Alphitobious diaperinus)
31 Dec
Red Mite Control

Red Mite Control
19 Sep
Implementing Dynamic Feed Formulation and Precision Nutrition in Poultry Production

Implementing Dynamic Feed Formulation and Precision Nutrition in Poultry Production
14 Sep
Applications of Bioelectrical Impedance in Poultry Production

Applications of Bioelectrical Impedance in Poultry Production
17 Jun
Antimicrobial Resistance in the Poultry Food Chain and Novel Strategies of Bacterial Control

Antimicrobial Resistance in the Poultry Food Chain and Novel Strategies of Bacterial Control
01 Jun
Rodent Control is a Key Factor in Poultry Biosecurity and Sustainability

Rodent Control is a Key Factor in Poultry Biosecurity and Sustainability
11 Mar
Research Highlights from International Poultry Scientific Forum 2025

Research Highlights from International Poultry Scientific Forum 2025
06 Mar
Potential Solutions to the Fatty Liver Hemorrhagic Syndrome in Laying Hens

Potential Solutions to the Fatty Liver Hemorrhagic Syndrome in Laying Hens
03 Jan
A Summary of Learnings From the 49th Incubation & Fertility Research Group (IFRG) Meeting

A Summary of Learnings From the 49th Incubation & Fertility Research Group (IFRG) Meeting
31 Dec
How Can Poultry Nutrition be Optimized to Seek Profitability and Sustainability?

How Can Poultry Nutrition be Optimized to Seek Profitability and Sustainability?
02 Dec
Biosecurity Compliance: The Balance Between Culture, Personality, Experience, Education and Technology

Biosecurity Compliance: The Balance Between Culture, Personality, Experience, Education and Technology
11 Sep
High Oleic Soybeans and their Impact on Egg and Poultry Meat Quality

High Oleic Soybeans and their Impact on Egg and Poultry Meat Quality
10 Sep
Metapneumovirus Epidemiology and Seasonality

Metapneumovirus Epidemiology and Seasonality
21 Jun
Diseases causing broiler breeder male infertility

Diseases causing broiler breeder male infertility
19 Jun
Estimating variation in mixed feed

Estimating variation in mixed feed
11 Apr
Enterococcus infections reduce hatchability and increase early mortality

Enterococcus infections reduce hatchability and increase early mortality
09 Apr
Perching for broiler breeders

Perching for broiler breeders
30 Jan
Sustainability for the Poultry Industry

Sustainability for the Poultry Industry
30 Jan
Variability of Feed Prices in the Americas

Variability of Feed Prices in the Americas
12 Jan
Mycotoxin levels in soybean meals

Mycotoxin levels in soybean meals
20 Dec
Why should we segregate soybean precision nutrition meals by origin in poultry feed formulation?

Why should we segregate soybean precision nutrition meals by origin in poultry feed formulation?
25 Apr
Quail egg production systems

Quail egg production systems
24 Apr
Research highlights: International Poultry Scientific Forum 2023

Research highlights: International Poultry Scientific Forum 2023
20 Apr
Future of bird health and welfare assessments: Using the IoA

Future of bird health and welfare assessments: Using the IoA
20 Jan
Synopsis of the 3rd Latin American PSA conference

Synopsis of the 3rd Latin American PSA conference
12 Jan
Changes and challenges in Brazilian broiler nutrition in the last five years

Changes and challenges in Brazilian broiler nutrition in the last five years
10 Jan
Innovations for the poultry industry to be presented at IPPE 2023

Innovations for the poultry industry to be presented at IPPE 2023
04 Jan
Understanding corn variability: Part I

Understanding corn variability: Part I
24 Oct
World’s Poultry Congress 2022

World’s Poultry Congress 2022
24 Oct
Gizzard and proventriculus as a health marker

Gizzard and proventriculus as a health marker
25 May
Main learnings of The American College of Poultry Veterinarians workshop

Main learnings of The American College of Poultry Veterinarians workshop
25 May
Avian Influenza in North America spring 2022

Avian Influenza in North America spring 2022
05 May
Learnings from the International Poultry Scientific Forum 2022

Learnings from the International Poultry Scientific Forum 2022
04 May
New methods of detection and diagnosis for poultry diseases

New methods of detection and diagnosis for poultry diseases
04 May
Alternatives to control coccidiosis

Alternatives to control coccidiosis
16 Mar
How to improve the quality of the chick?

How to improve the quality of the chick?
10 Feb
Enterococcal spondylitis

Enterococcal spondylitis
24 Jan
Current trends in vaccine development

Current trends in vaccine development
28 Jul
The benefits behind the Internet of animals

The benefits behind the Internet of animals
24 Jun
Egg Storage, three key areas in incubation

Egg Storage, three key areas in incubation
07 May
The direction of poultry welfare: layers

The direction of poultry welfare: layers
05 May
Update on Solutions for Wooden Breast Research

Update on Solutions for Wooden Breast Research
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