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Newcastle Disease: Knowing the Virus Better to Make the Best Control Decisions. Part II

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Newcastle disease (ND) is a highly contagious viral disease that affects commercial poultry, domestic and backyard poultry. Caused by the Newcastle disease virus that can cause significant losses in poultry, which in many cases include chickens and hens, but is also known to affect turkeys, ducks, geese and other birds.

In this second part of the article we will continue to learn more about Newcastle disease virus (NDV) and review what prevention, biosecurity and vaccination measures are in place to control this disease that continues to be a problem in many countries around the world.

HOSTS AND VIRAL RESERVOIRS

The virus is known to have a wide host range, with at least 236 species classified in 27 of 50 orders of birds being susceptible (Kaleta EF and C Baldauf. 1988).

The four panzootics described by Dr. Alexander since 1926, when NDV was first recognized, have involved wild pigeons and imported psittacines in the spread of the virus throughout the world (Figure 2).

Figure 2. Wild birds associated with virus spread and outbreaks of Newcastle disease virus.

These findings highlight the importance that not only psittacine and columbiform birds represent in the spread of pathogenic strains of the virus, but also wild birds in general, especially in those countries free of vvVEN (Figure 2).

 

On the other hand, even though it is known that wild birds generally harbor lentogenic strains, while outbreaks in domestic birds are caused by meso or velogenic strains (Sahoo et al., 2022), historical records and phylogenetic sequence analyses available in the gene bank also suggest that:

Although, multiple studies have attributed to wild birds the responsibility for outbreaks, considering them natural reservoirs of the virus, the analysis of the casuistry of the Laboratory of Avian Pathology (LPA) of the Faculty of Veterinary Medicine of the UNMSM, and recent studies carried out with isolates obtained during almost 20 years, have shown that:

The route of transmission of the virus is horizontal, birds are infected by inhalation or ingestion of aerosols or contaminated material;

Figure 3. Horizontal transmission of the virus

CLINICAL SIGNS

The incubation period varies from 2 to 15 days, with an average of 5 to 6 days.

Neurological signs include torticollis, opisthotonos, leg and wing paralysis; In birds in production, decrease or cessation of laying and alterations in the external and internal quality of the eggs, whether discolored to white, (Miller and Koch, 2020; Koffi X et al, 2021) the latter even in birds with multiple vaccinations (Figure 6 and 7).

Figure 4 and 5. Neurological signs, facial edema and green diarrhea, in unvaccinated birds

Figures 6 and 7. Presence of discolored, white or farfara eggs in vaccinated layers

The birds without immune protection infected with virulent strains; They show severe depression from the second day post infection, being able to reach 100% mortality at the third or fourth day post infection (Figure 8 and 9).

Figure 8 and 9. Neurological signs, facial edema and green diarrhea, in unvaccinated birds

Macroscopic lesions

The vvVEN cause hemorrhagic lesions in the lymphoid aggregates of the gastrointestinal tract: eyelid mucosa, cecal tonsils, Peyer’s plaques proventriculus and fabricius bursa (Figures 10, 11 and 12).

In adult birds in production, egg peritonitis, atrophy of ovarian follicles and degeneration of the oviduct can be observed;

Figures 10, 11 and 12. Hemorrhagic lesions in lymphoid aggregates of gastrointestinal tract

DIAGNOSTIC

The main diagnostic tools include:

Comparing diagnostic methods for ND:

Viral isolation is the standard strategy considered as the “Gold standard” test for virus diagnosis, being universally used since the early 1960’s (Alexander DJ. 2003).

Rapid diagnosis is necessary to implement immediate control measures, an RT-PCR test using highly conserved primers such as the M and L protein genes can detect all viral genotypes allowing immediate results (Hoffmann B et al. 2009).

Sequencing and phylogenetic analysis have become the method of choice for characterizing circulating strains in the field, showing genetic diversity and a constant emergence of new genotypes in the world (Dimitrov et al., 2019).

BIOSECURITY

People and vehicles are the main carriers of the virus inside the farm, therefore it is essential to follow the protocols of cleaning and disinfection, raising awareness of personnel, and providing the necessary exclusive clothing and materials to comply with basic biosecurity measures such as: bathing, change of clothes, shoes, etc.

On the other hand, the farm infrastructure should contemplate the protection of the shed, equipment, water and feed to avoid access of wild birds, mainly columbiformes that could be carriers of the pigeon-type virus.

VACCINATION

Vaccination is the second most important prevention tool, it does not prevent infection, but has three main objectives:

By decreasing viral shedding, the spread of the virus in infected flocks is controlled (Miller and Koch, 2020).

In Peru and in many Latin American countries where the disease is endemic, there are regulations for the control and prevention of the disease, which require vaccination of all industrial and backyard domestic poultry, mainly chickens and turkeys (SENASA, 2003; OIRSA, 2015; ICA, 2012).

Live and/or inactivated virus vaccines

Live and/or inactivated virus vaccines have been used for many decades for the control of Newcastle disease. The most commonly used vaccines are live vaccines prepared with low virulence strains such as strain B1, La sota, C2 or enteric tropism vaccines such as VG/GA and PhLMV-42 among others.

The La sota strain and its cloned version as live vaccines have been shown to induce the best protection against challenge with vvENC, but one of the problems it faces when used in broilers is its reactivity and that of reducing productive performance.

Rocha et al., 2022, compared the post-vaccination reaction caused by the La sota strain and an intestinal tropism strain, demonstrating that at 14 and 21 days post-vaccination the La sota strain caused severe histopathological lesions which included a multifocal inflammatory infiltrate and moderate tracheal deciliation compared to the intestinal strain that did not cause such lesions.

This demonstrates that the post-vaccination reaction induced by ND vaccines is of variable severity, with some strains, such as enteric tropism and Hitchner B1, usually causing a mild post-vaccination reaction, while the La Sota strain can cause severe post-vaccination reactions.

Vectorized vaccines

A good current option is the use of vectored vaccines against Newcastle disease that are applied on the first day of age, these have the fusion gene inserted in a viral vector such as the Turkey Herpes virus (HVT). They have the advantage of not causing post-vaccination reaction while inducing better and longer lasting vaccination protection.

In a study in broilers challenged with a vvVEN strain of genotype XII, lower mortality (2%) was obtained with a vectored HVT/ND vaccine than with two live vaccines containing enteric strains (12.5% and 18%), as well as a lower frequency of clinical signs (p<0.05).

Therefore, it has been pointed out that vaccines based on La sota strain are more commonly used in countries where the virulent virus is endemic, and on the contrary low reactivity strains are used in areas of low challenge or in birds at a very young age (Dimitrov KM et al, 2017).

A disadvantage of the HVT vector is its incompatibility of use with other HVT vaccines, which creates a problem mainly for commercial layer hens that require vaccination at the first day of age against other agents, such as Laryngotracheitis (HVT-LT) or Avian Influenza (HVT-IA).

Therefore, there are currently commercially available vaccines with double insert that are designed to simultaneously protect birds against three diseases at the same time: Marek’s disease, ND and Laryngotracheitis or ND and Gumboro disease.

Another aspect related to immunoprotection is that even though the ND strains have been classified into genotypes, they belong to a single serotype. For this reason, lentogenic strains of genotype II are widely used as vaccines.

Many studies have demonstrated the protection of the La Sota strain vaccine, controlling mortality and clinical signs caused by virulent strains; However, it has been reported that vaccines prepared on the basis of genotypes homologous to the virus circulating in the field significantly reduce viral shedding compared to traditional genotype II (heterologous) vaccines.

In one study, protection in broilers was compared between a vaccine with a live, inactivated genotype XII homologous strain developed by reverse genetics and a vaccine with a live, inactivated La sota strain.

These results confirm once again that vaccines with homologous strains better control viral shedding to the environment (Cribillero CH Nelly G. 2019).

 

 

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