Entre Ríos, a province in Argentina, is actively seeking to strengthen the ties between the public and private sectors in the realm of poultry production. The collaboration aims to enhance the well-being of birds, ensure food safety, and bolster the livelihoods of those engaged in this vital industry. In this article, we delve into the efforts made by the Servicio Nacional de Sanidad y Calidad Agroalimentaria (Senasa) to foster cooperation and address key aspects related to audits by foreign health services.
The Importance of Collaboration
The coordinated efforts between the public and private sectors play a crucial role in safeguarding the health and welfare of poultry. By working together, they can maintain and improve the livelihoods of producers while ensuring food security for the public. Let’s explore how Entre Ríos is actively pursuing this collaborative approach.
Senasa’s Initiatives
The Servicio Nacional de Sanidad y Calidad Agroalimentaria (Senasa) has taken significant steps to strengthen its bonds with the poultry industry. Together with representatives from production establishments, Senasa has identified key points to consider during foreign health service audits. These audits are essential for maintaining international trade relationships and ensuring compliance with health and safety standards.
Site Visits
As part of their ongoing exchange, Senasa representatives recently visited two official poultry facilities in Entre Ríos:
- Las Camelias S.A.:
- Located in San José (Colón department), this company has been exporting poultry products to the European Union and China since 1996.
- Their commitment to quality and safety has allowed them to reach a total of 60 countries.
- Senasa’s experts engaged with the management team, discussing best practices and sharing insights on maintaining high standards.
- CALISA (Compañía Avícola Litoral S.A.):
- CALISA, situated in General Racedo (Diamante department), is another key player in the poultry industry.
- The facility is authorized to export to several countries, including the European Union, Canada, China, Chile, and Russia.
- Senasa’s team explored the processing plant, emphasizing the importance of adherence to health protocols.
Benefits of Collaboration
The collaboration between the public and private sectors yields several advantages:
- Inocuity and Sanitation:
- By working together, they enhance the safety and hygiene of poultry products.
- Rigorous standards are maintained, minimizing health risks for consumers.
- Livelihood Support:
- The joint efforts contribute to the sustainability of poultry producers’ livelihoods.
- Entre Ríos remains a hub for poultry production, benefiting local communities.
- Market Access:
- Compliance with international standards allows Argentina to maintain existing markets and explore new ones.
- Entre Ríos can continue exporting its poultry products with confidence.
Conclusion
Entre Ríos’ commitment to public-private collaboration in poultry production is commendable. By fostering strong partnerships, the province ensures the well-being of birds, supports its producers, and contributes to global food security. As we move forward, let us celebrate the harmonious synergy between industry stakeholders, working toward a healthier and more sustainable future for all.
Sources: Available upon request