Animal Nutrition

TECHNICAL ARTICLES
13 Mar
Grape polyphenols (NuxaFen®) can replace synthetic vitamin E

Grape polyphenols (NuxaFen®) can replace synthetic vitamin E
07 Dec
Use of dairy waste as a feed supplement in broiler chickens

Use of dairy waste as a feed supplement in broiler chickens
19 May
Innovative & sustainable supply chains at VIV Europe

Innovative & sustainable supply chains at VIV Europe
INTERVIEWS
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Dr: Ron Meijerhof: Mother nature leads the way Successful broiler production starts with creating optimal growth conditions from the moment of hatch. In recent years, early feeding was […]
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Cobb marzo avi Int
zucami robapag
biozymeinc
Broilers
Broilers BUSINESS Nuproxa Switzerland Ltd
Grape polyphenols (NuxaFen®) can replace synthetic vitamin E
Broilers
Broilers BUSINESS Adisseo
Improving intestinal health with tributyrin and alpha-monobutyrin
Broilers
Broilers
Spray-dried plasma improves broiler gut health and immune function
Broilers
Broilers
The benefits of betaine in broiler diets
Poultry
Poultry
Understanding corn variability: Part I
Poultry
Poultry
Importance of Zearalenone in Commercial Poultry
Broilers
Broilers BUSINESS Adisseo
3 facts about lysolecithins
Poultry
Poultry BUSINESS Cobb-Vantress International
The costs and impacts of feed wastage
Poultry
Poultry
Beneficial effects of Moringa leaves for poultry diets
Broilers
Broilers
Use of whole wheat in broiler feed: advantages and disadvantages
Layers
Layers
High performance vs. economic efficiency on layer nutrition
Layers
Layers
Accumulation and elimination of mycotoxins in poultry
Layers
Layers
Carotenoid x breeders – a partnership that has worked
Broilers
Broilers BUSINESS Cobb-Vantress International
Assessing a feed withdrawal program at the processing plant
Poultry
Poultry
Use of soybean by-products in animal feed, nutritional value, and quality control
Poultry
Poultry BUSINESS Cobb-Vantress International
As ingredient prices soar, What solutions can poultry nutritionists offer?
Poultry
Poultry
Capitalize your feed and energy with Digest Fast, developed by Liptosa
Duck
Duck
Safety of mycotoxins binders in poultry
Duck
Duck
Insect meal as a feed ingredient for poultry
Broilers
Broilers
Effects of high-flavonoid corn on necrotic enteritis
Layers
Layers
Critical points in the nutrition of laying hens
Poultry
Poultry
Antibiotic alternatives to prevent necrotic enteritis
Broilers
Broilers
Estimation of intestinal integrity in poultry
Broilers
Broilers
Obesity in modern broilers and wooden breast. What is the relationship?
Broilers
Broilers
Effects of soybean meal processing on broiler performance
Broilers
Broilers
Immunomodulatory and immunostimulating effects of beta-glucan
Poultry
Poultry
Participation of the ingredients used in poultry on intestinal health
Poultry
Poultry
The role of branched chain amino acids in poultry
Layers
Layers
Calcium and phosphorus metabolism in modern layers with long production cycles
Poultry
Poultry
Intestinal barrier function could be improved by using phytogenic compounds
Broilers
Broilers
Intestinal health, the great ally of chicken skin pigmentation
Poultry
Poultry
New IEF manual for emerging commercial egg producers
Layers
Layers
Time-restricted feeding in commercial layer hens improves egg quality
Broilers
Broilers
In calcium metabolism, broiler breeders and chickens form a single chain
Poultry
Poultry
Cross contamination a latent threat
Poultry
Poultry
The role of seaweeds in poultry nutrition II: Strategies to improve them as a feed ingredient
Turkeys
Turkeys
Probiotics: importance and benefits of using them in the hatchery
Broilers
Broilers
Keys to stimulate the appetite in young broilers
Broiler Breeders
Broiler Breeders
The Connection between Stress and Intestinal Inflammation: How Do Bacteria Benefit from Intestinal inflammation?
Broilers
Broilers
Inclusion of whole corn in broiler diets as a strategy to improve feed conversion ratio
Broilers
Broilers
Importance of feeding: During the perinatal stage of the chick
Poultry
Poultry
The role of seaweeds in poultry nutrition I: Overview
Poultry
Poultry
Nutritional aspects on avian male fertility
Poultry
Poultry
Locomotor disorders from nutritional origin
Broilers
Broilers
Why arginine is important for broilers
Poultry
Poultry
Poultry companies could be losing $19 Million (USD) per year
Poultry
Poultry
More chicks from split feeding in breeders
Layers
Layers
Feeding layers up to 100 weeks of age
Poultry
Poultry
Difficulty in detecting high levels of mycotoxins in clinical cases
Broilers
Broilers
Intestinal health in the era of NAE
Poultry
Poultry
Promoting growth in an antibiotic-free environment
Broiler Breeders
Broiler Breeders
Current challenges in Broiler and Broiler Breeder nutrition and management in the USA
Broilers
Broilers
Quorum sensing and Interkingdom Comunication
Layers
Layers
Improved laying hen traits demand applied nutrition
Broilers
Broilers
Broilers feeding in ABF systems – antibiotic-free production systems
13 Mar
Broilers
Broilers
Grape polyphenols (NuxaFen®) can replace synthetic vitamin E
06 Mar
Broilers
Broilers
Improving intestinal health with tributyrin and alpha-monobutyrin
08 Feb
Broilers
Broilers
Spray-dried plasma improves broiler gut health and immune function
30 Jan
Broilers
Broilers
The benefits of betaine in broiler diets
04 Jan
Poultry
Poultry
Understanding corn variability: Part I
22 Dec
Poultry
PoultryaviNews International December 2022
Importance of Zearalenone in Commercial Poultry
19 Dec
Broilers
BroilersaviNews International December 2022
3 facts about lysolecithins
22 Nov
Poultry
PoultryaviNews International December 2022
The costs and impacts of feed wastage
25 Oct
Poultry
PoultryaviNews International December 2022
Beneficial effects of Moringa leaves for poultry diets
24 Oct
Broilers
BroilersaviNews International September 2022
Use of whole wheat in broiler feed: advantages and disadvantages
18 Oct
Layers
LayersaviNews International September 2022
High performance vs. economic efficiency on layer nutrition
11 Oct
Layers
LayersaviNews International September 2022
Accumulation and elimination of mycotoxins in poultry
29 Aug
Layers
LayersaviNews International September 2022
Carotenoid x breeders – a partnership that has worked
22 Aug
Broilers
BroilersaviNews International September 2022
Assessing a feed withdrawal program at the processing plant
20 Aug
Poultry
PoultryaviNews International September 2022
Use of soybean by-products in animal feed, nutritional value, and quality control
27 Jun
Poultry
PoultryaviNews International September 2022
As ingredient prices soar, What solutions can poultry nutritionists offer?
26 May
Poultry
PoultryaviNews International September 2022
Capitalize your feed and energy with Digest Fast, developed by Liptosa
25 May
Duck
DuckaviNews International June 2022
Safety of mycotoxins binders in poultry
05 May
Duck
DuckaviNews International June 2022
Insect meal as a feed ingredient for poultry
22 Apr
Broilers
BroilersaviNews International June 2022
Effects of high-flavonoid corn on necrotic enteritis
20 Apr
Layers
LayersaviNews International June 2022
Critical points in the nutrition of laying hens
11 Apr
Poultry
PoultryaviNews International June 2022
Antibiotic alternatives to prevent necrotic enteritis
07 Apr
Broilers
BroilersaviNews España ENG
Estimation of intestinal integrity in poultry
04 Apr
Broilers
BroilersaviNews España ENG
Obesity in modern broilers and wooden breast. What is the relationship?
09 Mar
Broilers
BroilersaviNews España ENG
Effects of soybean meal processing on broiler performance
03 Mar
Broilers
BroilersaviNews International June 2022
Immunomodulatory and immunostimulating effects of beta-glucan
17 Feb
Poultry
PoultryaviNews International June 2022
Participation of the ingredients used in poultry on intestinal health
03 Feb
Poultry
PoultryaviNews International June 2022
The role of branched chain amino acids in poultry
28 Jan
Layers
LayersaviNews International June 2022
Calcium and phosphorus metabolism in modern layers with long production cycles
21 Jan
Poultry
PoultryaviNews International June 2022
Intestinal barrier function could be improved by using phytogenic compounds
19 Jan
Broilers
BroilersaviNews International June 2022
Intestinal health, the great ally of chicken skin pigmentation
25 Oct
Poultry
PoultryaviNews International July 2021
New IEF manual for emerging commercial egg producers
19 Oct
Layers
LayersaviNews International July 2021
Time-restricted feeding in commercial layer hens improves egg quality
27 Sep
Broilers
BroilersaviNews International July 2021
In calcium metabolism, broiler breeders and chickens form a single chain
07 Aug
Poultry
PoultryaviNews International July 2021
Cross contamination a latent threat
03 Aug
Poultry
PoultryaviNews International July 2021
The role of seaweeds in poultry nutrition II: Strategies to improve them as a feed ingredient
28 Jul
Turkeys
TurkeysaviNews International July 2021
Probiotics: importance and benefits of using them in the hatchery
26 Jun
Broilers
BroilersaviNews International July 2021
Keys to stimulate the appetite in young broilers
07 May
Broiler Breeders
Broiler BreedersaviNews International July 2021
The Connection between Stress and Intestinal Inflammation: How Do Bacteria Benefit from Intestinal inflammation?
07 May
Broilers
BroilersaviNews International July 2021
Inclusion of whole corn in broiler diets as a strategy to improve feed conversion ratio
16 Apr
Broilers
BroilersaviNews International July 2021
Importance of feeding: During the perinatal stage of the chick
08 Apr
Poultry
PoultryaviNews International July 2021
The role of seaweeds in poultry nutrition I: Overview
19 Mar
Poultry
PoultryaviNews International July 2021
Nutritional aspects on avian male fertility
11 Mar
Poultry
PoultryaviNews International July 2021
Locomotor disorders from nutritional origin
15 Feb
Broilers
BroilersaviNews International July 2021
Why arginine is important for broilers
05 Feb
Poultry
PoultryaviNews International July 2021
Poultry companies could be losing $19 Million (USD) per year
27 Nov
Poultry
PoultryaviNews English
More chicks from split feeding in breeders
24 Nov
Layers
LayersaviNews International March 2022
Feeding layers up to 100 weeks of age
21 Sep
Poultry
PoultryaviNews International March 2022
Difficulty in detecting high levels of mycotoxins in clinical cases
21 Aug
Broilers
BroilersaviNews International March 2022
Intestinal health in the era of NAE
27 May
Poultry
PoultryaviNews July 2020
Promoting growth in an antibiotic-free environment
30 Mar
Broiler Breeders
Broiler BreedersaviNews July 2020
Current challenges in Broiler and Broiler Breeder nutrition and management in the USA
27 Mar
Broilers
BroilersaviNews July 2020
Quorum sensing and Interkingdom Comunication
23 Mar
Layers
LayersaviNews English
Improved laying hen traits demand applied nutrition
07 Jan
Broilers
BroilersaviNews English
Broilers feeding in ABF systems – antibiotic-free production systems
Dr: Ron Meijerhof: Mother nature leads the way
pdf
Dr: Ron Meijerhof: Mother nature leads the way Successful broiler production starts with creating optimal growth conditions from the moment of hatch. In recent years, early feeding was […]
READ
Dr. Roselina: Calcium effects on broilers development
pdf
Dr. Roselina: Calcium effects on broilers development Dr. Roselina Angeltalked with aviNews International about the Calcium effects on broilers development and how the calcium…
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Dr. Samuel Aggrey: Feed efficiency in broilers
pdf
Dr. Samuel Aggrey: Feed efficiency in broilers In this opportunity, aviNews International interviewed Dr. Samuel Aggrey to talk about the feed efficiency in broilers at the World’s……
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Dr. Zehava Uni: Benefits of in-ovo feeding on chick development
pdf
Dr. Zehava Uni: Benefits of in-ovo feeding on chick development During the World’s Poultry Congress in Paris, aviNews International interviewed Dr. Zehava Uni to talk about the Benefits of in-ovo feeding on chick development…
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Epigenetic effects of Zinc supplementation on chick quality
pdf
Epigenetic effects of Zinc supplementation on chick quality aviNews International interviewed Dr. Mercedes Vazquez-Añón to talk about her chapter: “Harnessing Epigenetic to Improve Chick Quality….
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Dr. Rick van Emous: Qualitative feed restriction effects on broiler breeders
pdf
Dr. Rick van Emous: Qualitative feed restriction effects on broiler breeders During the World’s Poultry Congress in Paris, Novus International launched its book, Breeder Management, and Nutrition: Moving the industry forward. […]
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“The search for precision feeding in poultry”
pdf
“The search for precision feeding in poultry” Chickens are usually kept in flocks or group housing cage systems, not as individual birds. Yet, better and more efficient […]
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Interview with MARTA JARAMILLO, Veterinarian and Independent Consultant in Poultry Integration Systems
pdf
Interview with MARTA JARAMILLO, Veterinarian and Independent Consultant in Poultry Integration Systems Marta Jaramillo is a Veterinarian with a MSc degree in Poultry and Swine Production Systems and a Doctorate in Agricultural […]
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Improved laying hen traits demand applied nutrition
pdf
Improved laying hen traits demand applied nutrition Genetic progress in layer breeding has been substantial in recent decades. Results are lower body weight, increased feed efficiency,  higher […]
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