The Asociación Española de Ciencia Avícola, (Spanish branch of WPSA) would like to invite you to the 16th European Poultry Congress (EPC) in Valencia. The EPC will probably be the biggest event in poultry science in 2024.
The scientific committee of the EPC is preparing a high-level scientific program with the best keynote speakers focusing the major concerns of the European society and the poultry sector, but also a program for the exchange of scientific experiences between researchers. The multidisciplinary approach of the conference is the best way to discuss the latest scientific findings and work on a practical application.
The EPC will also have a space for the commercial exhibition, as well as satellite conferences for the scientific diffusion of the most active companies in the European poultry sector.
The following is the Program for the days of the event:
Monday, 24th
11:00 – 19:00
19:30-22:00
Tuesday, 25th
8:30-10:00
10:00 – 10:30 COFFE BREAK
10:30 – 12:30
12:30 – 14:00 LUNCH TIME
14:00 – 15:30
15:30 – 16:00 COFFE BREAK
16:00 – 18:00
18:00 – 19:00 POSTER SESSION 1 & 2
19:30-22:00 Gala Dinner
Wednesday, 26th
8:30-10:00
10:00 – 10:30 COFFE BREAK
10:30 – 12:30
12:30 – 14:00 LUNCH TIME
14:00 – 15:30
15:30 – 16:00 COFFE BREAK
16:00 – 18:00
18:00 – 19:00 POSTER SESSION 3 & 4
19:30-22:00 Gala Dinner
Thursday, 27th
8:30-10:00
10:00 – 10:30 COFFE BREAK
10:30 – 12:30
12:30 – 14:00 LUNCH TIME
14:00 – 15:30
15:30 – 16:00 COFFE BREAK
16:00 – 18:00
18:00 – 19:00 CLOSING CEREMONY
19:30-22:00 Gala Dinner
Friday, 28st
9:00 – 19:00 YOUTH PROGRAM
Find all the information related to the event on the official website: https://epc2024.com/
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AUTHORS

Newcastle Disease: One Hundred Years On, Why Transmission Control Matters More Than Ever
Mustafa Seckin Sandikli
Egg Size Versatility in Nick Chick – Part I
H&N Technical Department
Interview with Khaled Abdel Nasser Awwad
Khaled Abdel Nasser Awwad
When the Supply Chain Breaks: Poultry Prices and the Economics of Maritime Disruption in the Middle East
Dima Chatila
Reovirus Infections in the Broiler Industry
Edgar O. Oviedo Rondón
Egg Condensation in Hatcheries: A Hidden Risk for Embryo Development, Hatchability and Chick Quality
Rasel Ahmed
From Chat to Farm Insight: Bridging the Social Data Gap in Indonesian Broiler Farming
Setiawan Guntarto
Labor Shortage in the Poultry Industry: Potential Solutions
Edgar O. Oviedo Rondón
A Comparison of Soybean Meal from Different Origins in Terms of Nutrient Composition, Amino Acid Profile, and Protein Quality
Güner GÖVENÇ
When Algorithms Start to Control Feed Composition
Henri E. Prasetyo DVM. M.Vsc