Brazil boosts chicken exports despite Avian Influenza outbreak
Brazil, the world’s largest exporter of chicken meat, has managed to increase its poultry exports despite a recent outbreak of highly pathogenic avian influenza (HPAI).
In a surprising turn of events, Brazil, the world’s largest exporter of chicken meat, has managed to increase its poultry exports despite a recent outbreak of highly pathogenic avian influenza (HPAI). The outbreak, first detected in May 2025 at a poultry farm in Montenegro, Rio Grande do Sul, prompted immediate trade suspensions from over 30 countries, including major importers like China, the European Union, and several Latin American nations.
The Brazilian Ministry of Agriculture responded swiftly, implementing strict biosecurity measures and a 28-day sanitary protocol.
Approximately 17,000 birds were culled at the affected site, and the area was thoroughly disinfected.
Authorities also monitored surrounding regions and wildlife, confirming that additional cases—such as those found in a Brasília zoo—posed no threat to commercial poultry operations.
Despite the initial shock to the industry, Brazil has since regained momentum. By mid-July, the country had resumed exports to key markets including Peru, Jordan, and Hong Kong, after being declared free of avian influenza in affected zones. Negotiations are ongoing with other nations to lift remaining restrictions, and officials are optimistic about a full return to normal trade conditions within weeks.
Minister of Agriculture Carlos Fávaro emphasized the effectiveness of Brazil’s containment strategy, noting that the outbreak was limited in scope and duration. “There are no new deaths, and the virus has been contained. Our protocols worked,” he stated during a press briefing.
Brazil exports roughly 30% of its chicken production, making the sector a vital component of its economy.
In 2024 alone, China imported over 562,000 tons of Brazilian poultry.
The temporary bans caused concern among producers, but the rapid recovery has restored confidence in Brazil’s sanitary controls and export reliability.
Interestingly, the United States, facing its own severe HPAI crisis, did not impose restrictions on Brazilian poultry. This has led to a dramatic increase—over 800%—in Brazilian egg exports to the U.S. market in 2025.
While the global spread of avian influenza remains a concern, Brazil’s experience highlights the importance of rapid response, transparent communication, and international cooperation in managing animal health crises. As the country works to fully reopen its export channels, it also reinforces its position as a resilient and trusted player in the global poultry market.
