
NOVUS Raises the Bar for Animal Nutrition in Mexico
Mexico’s animal protein industry is entering a new era—one that demands innovation, technical expertise, and sustainable solutions.
Producers face mounting challenges:
NOVUS is responding with a clear strategy: combine advanced nutrition technologies with high-level technical support to help producers succeed.

Commitment Reinforced at AMENA
“Our role is not just to provide additives; it’s to help producers achieve real improvements in performance,” says Jorge Prada, Technical Services Manager for Monogastrics in Mexico. “We focus on practical solutions that enhance productivity in broilers, layers, breeders, and swine operations.”

Science Behind the Solutions
NOVUS technologies are built on decades of research and validated performance:
These solutions are integrated into customized programs that optimize feed conversion ratios, maximize carcass quality, and maintain productivity under stress conditions such as heat or disease pressure.
Eggshell Quality: A Strategic Priority
For commercial layers, eggshell integrity is critical for profitability. Breakage and poor shell quality lead to losses that impact the entire value chain. NOVUS is preparing a dedicated program for early 2026 focused on improving eggshell strength through better mineral utilization.
Prepared for Mexico’s Future
NOVUS’ approach goes beyond products. It’s about partnership, knowledge transfer, and long-term value. Guided by its Made of More™ philosophy, NOVUS delivers intelligent nutrition solutions that provide more science, more insight, and more benefits for producers. By combining cutting-edge technologies with local expertise, NOVUS helps producers adapt to regulatory changes and consumer expectations while maintaining efficiency and profitability.
Ready to take your production to the next level?
Contact the NOVUS technical team to learn how their solutions can help you achieve measurable results in poultry and swine.
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