Thailand’s chicken meat production will increase for the rest of 2022 and the upcoming one. The USDA annual poultry and products report indicated that chicken meat production will grow by 2% in 2022 and 3% in 2023.
Like other countries, Thailand’s chicken market is recovering from the pandemic and the impact of the grain prices caused by global supply and trade disruption from the Ukraine and Russia war, and meat production only increased by 1% for the first semester of 2022.
The following factors have been critical for the market:
Post estimates that production costs of broilers increased 27 percent in the first seven months of 2022 due to surging prices of feed grains and day-old chicks.
This report indicated that the good results expected for 2022 are due to:
In 2023, the government expects around 20 Million foreign tourists to increase the demand for chicken meat. However, this is a low number compared to the tourists arriving before COVID. Therefore, the consumption growth rate will keep below the pre-pandemic average annual growth rate of 5-6 percent.
Also, industry sources anticipate that the tight supplies of grandparent and parent
Subscribe now to the poultry technical magazine
AUTHORS

Setting the Global Standard for Soy
Isa Tan
Importance of Eggshell Temperature, Checking and Record Keeping in a Commercial Poultry Hatchery
Rasel Ahmed
The Reality of the South African Egg Industry
Abongile Balarane
Mycoplasmosis update: Antimicrobial Resistance, Vaccines, and Control Challenges
Edgar O. Oviedo Rondón
Future Flock: Antibiotic-Free Solutions for a Rising Population
Dr Ahmad Safi Dr. Faran Hameed
Interview Dr. Nivin Nasser
Dr. Nivin Nasser
Disinfection of Fertile Broiler Breeder Eggs
Edgar O. Oviedo Rondón
Precision Matters: Tackling Quality Issues in on‑Farm Vaccination
Jaime Sarabia Fragoso Kevin Gandon Pascal Paulet
Process Control: 30 Specific Aspects to Evaluate from Pre-Slaughter to Slaughter
Eduardo Cervantes López
Ishikawa Diagram Applied to Processing of Chickens
Eduardo Cervantes López