06 Sep

Broiler production experience in South Africa

During this opportunity at the World’s Poultry Congress 2022, Mr. Alleen Magumbi, Managing Director at Ulusoy Africa Poultry, told us…

Broiler production experience in South Africa

During this opportunity at the World’s Poultry Congress 2022, Mr. Alleen Magumbi, Managing Director at Ulusoy Africa Poultry, told us about his experience as a broiler grower in South Africa.

His company is a poultry integration with a production of around 560,000 chickens per cycle. The company has 19 poultry houses, of which 9 have a capacity of 20,000 chickens and 10 carry up to 40,000 chickens.

The Most Promising Option for the Ulusoy Africa poultry is broiler production and will entail production, processing and marketing broilers that have been dressed, graded according to weight (1kg – 2kg), packaged, labelled and sold in large quantities (20kg+) as chicken cut ups or whole chicken to supermarkets, hotels, and restaurants. Broiler production has not been one of the biggest industries in South Africa. Read more here.

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Mr. Magumbi also indicated that they are slaughtering 2,000 birds per day, intending to expand and grow the production.

Other discussed topics were:

  • Current challenges they are facing in terms of management and health
  • Impact of the



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