On February 28, 2026, the global supply chain for animal nutrition didn’t just bend—it broke. As Operation Epic Fury unfolded and the Islamic Revolutionary Guard Corps declared the Strait of Hormuz closed, the economics of the Indian feed industry changed overnight.
While mainstream headlines focused on escalating crude oil prices, the livestock sector began staring down a far more insidious threat: a total chemistry crisis.
The Strait of Hormuz controls nearly 45% of global seaborne methanol exports. Methanol is the primary feedstock for formic acid—the backbone of feed preservation—and a critical component in manufacturing methionine, poultry nutrition’s key amino acid.
When the Strait closes, it does not just make diesel expensive; it starves the chemical plants that produce the ingredients our birds depend on. The reaction from global manufacturers was instantaneous. In mid-March, leading producers announced an emergency EUR 250/ton increase on formic acid and EUR 150/ton on propionic acid. These are not routine market adjustments; they are survival measures for a supply chain under fire.
For the Indian poultry sector, where feed is 68-75% of production costs, margins face a ‘triple threat’:
The crisis extends beyond the micro-ingredients. Over 40% of India’s fertilizers are Gulf-sourced. If this disruption persists for 90 days, we are not just looking at expensive additives; we are looking at a yield crisis for maize and soya this June. The loss of Gulf exports creates a global shortfall with no quick substitutes, threatening a “margin on top of a margin” crisis for Indian farmers.
“The 2022 Russia-Ukraine war was a rehearsal. Back then, the workaround was the Middle East. That backup plan is now gone.”
We cannot wait for a geopolitical resolution. Indian feed professionals must pivot to a ‘resilience-first’ formulation strategy:
The cost of feeding India changed on February 28. In an era of escalating crude oil prices and locked-down waterways, the winners will not be those who wait for prices to normalize, but those who adapt their chemistry and their strategy the fastest.
The question for your business is no longer if you will be affected, but how quickly you can rewrite your roadmap for a volatile world.
Subscribe now to the poultry technical magazine
AUTHORS

Newcastle Disease: One Hundred Years On, Why Transmission Control Matters More Than Ever
Mustafa Seckin Sandikli
Egg Size Versatility in Nick Chick – Part I
H&N Technical Department
Interview with Khaled Abdel Nasser Awwad
Khaled Abdel Nasser Awwad
When the Supply Chain Breaks: Poultry Prices and the Economics of Maritime Disruption in the Middle East
Dima Chatila
Reovirus Infections in the Broiler Industry
Edgar O. Oviedo Rondón
Egg Condensation in Hatcheries: A Hidden Risk for Embryo Development, Hatchability and Chick Quality
Rasel Ahmed
From Chat to Farm Insight: Bridging the Social Data Gap in Indonesian Broiler Farming
Setiawan Guntarto
Labor Shortage in the Poultry Industry: Potential Solutions
Edgar O. Oviedo Rondón
A Comparison of Soybean Meal from Different Origins in Terms of Nutrient Composition, Amino Acid Profile, and Protein Quality
Güner GÖVENÇ
When Algorithms Start to Control Feed Composition
Henri E. Prasetyo DVM. M.Vsc