Animal Nutrition

New IEF manual for emerging commercial egg producers

To read more content about aviNews International 2021

Content available in:
العربية (Arabic)

This new International Egg Foundation manual outlines fundamental guidance for emerging commercial egg producers managing egg production on medium sized layer farms (100-5000 layer birds) in tropical and subtropical regions.

 

This manual is not aimed at backyard egg production, although many principles within this document may apply. The information specifically covers commercial egg production and is not specific to poultry/meat/dual purpose production.

Liptosa INT 2022

The International Egg Foundation was established in 2014 by the International Egg Commission (IEC) to work as an independent charitable foundation. The IEF’s ambition is to help implement the UN Sustainable Development Goals (SDGs) and increase egg production and egg consumption in underdeveloped countries to provide undernourished infants, children and families with an independent, sustainable, high-quality protein supply.

 

Liptosa INT 2022
Ceva Int 2022
Cobbcares INT
WVEPAH

 

Cobbcares INT
Ceva Int 2022
WVEPAH
Liptosa INT 2022
MORE ABOUT Animal Nutrition

LISTEN THE MAGAZINE ON agriFM

agriFM

JOIN OUR POULTRY COMMUNITY

Access the PDF articles
Keep up to date with our newsletters
Receive the magazine for free in digital version

DISCOVER
AgriFM - The Livestock Sector Podcasts in English
agriCalendar - The events calendar of the agricultural worldagriCalendar
agrinewsCampus - Training courses for the livestock sector