The Philippines’ Department of Agriculture (DA) has proposed raising the corn minimum access volume (MAV) to 500,000 tons, more than double the current 216,940 tons.
Agriculture Secretary Francisco Tiu Laurel Jr said the goal is to stabilize feed costs and shield poultry and livestock producers from supply risks. The plan was developed in consultation with stakeholders from the corn, poultry, and livestock industries before submission to the MAV Management Committee.
Mr Tiu Laurel explained that the increase anticipates possible supply tightness from weather-related risks, particularly a stronger El Niño later this year, and escalating production costs such as fertilizer and logistics.
Industry groups have warned that corn production could face headwinds from elevated fertilizer costs and reduced planting intentions among growers. The Philippine Statistics Authority estimated 2025 corn output at 8.3 million tons, but officials fear this may not be enough to offset risks.
The DA also cited volatile energy markets and disruptions in shipping routes around the Strait of Hormuz, which have pushed up freight and fertilizer prices. These factors have raised production costs across the farm sector.
Yellow corn is a critical feed ingredient for poultry and livestock, representing one of the largest cost components in raising animals. Any sustained increase in feed prices directly affects the cost of chicken, eggs, pork, and other staples.
After months of subdued inflation, price pressures returned in March as Middle East tensions drove global oil prices higher. Philippine headline inflation rose to 4.1% in March, surged to 7.2% in April, and eased slightly to 6.8% in May.
Mr Tiu Laurel emphasized that stabilizing feed costs is essential to temper food price pressures and protect household purchasing power.
The DA stressed that the proposed MAV expansion is a temporary safeguard, not a permanent policy shift. Imports would be activated only when supply conditions warrant, ensuring local corn farmers are not unnecessarily displaced.
“This is a calibrated contingency measure to protect both producers and consumers,” Mr Tiu Laurel said. The department underscored its commitment to balancing domestic production support with the need to maintain food affordability.
Subscribe now to the poultry technical magazine
AUTHORS

Newcastle Disease: One Hundred Years On, Why Transmission Control Matters More Than Ever
Mustafa Seckin Sandikli
Egg Size Versatility in Nick Chick – Part I
H&N Technical Department
Interview with Khaled Abdel Nasser Awwad
Khaled Abdel Nasser Awwad
When the Supply Chain Breaks: Poultry Prices and the Economics of Maritime Disruption in the Middle East
Dima Chatila
Reovirus Infections in the Broiler Industry
Edgar O. Oviedo Rondón
Egg Condensation in Hatcheries: A Hidden Risk for Embryo Development, Hatchability and Chick Quality
Rasel Ahmed
From Chat to Farm Insight: Bridging the Social Data Gap in Indonesian Broiler Farming
Setiawan Guntarto
Labor Shortage in the Poultry Industry: Potential Solutions
Edgar O. Oviedo Rondón
A Comparison of Soybean Meal from Different Origins in Terms of Nutrient Composition, Amino Acid Profile, and Protein Quality
Güner GÖVENÇ
When Algorithms Start to Control Feed Composition
Henri E. Prasetyo DVM. M.Vsc