Stringent import rules could push Philippine meat prices higher

The Philippine Competition Commission warns that flawed import rules in poultry and livestock could raise meat prices, urging streamlined measures to protect consumers.

aviNews Asia

The Philippine Competition Commission (PCC) has issued a warning that restrictive import rules may drive meat prices higher in the country, burdening consumers and disrupting supply chains. The commission stressed that while non-tariff measures (NTMs) are meant to protect food safety and quality, their flawed implementation risks turning them into costly barriers.

Compliance burdens raise costs

The PCC explained that NTMs often impose repetitive and stringent requirements on importers. These requirements increase compliance costs, which are eventually passed on to consumers. For Filipino households, where meat consumption continues to rise, higher prices could significantly affect daily budgets.

Poultry and livestock remain central to Philippine agriculture, making the sector highly sensitive to regulatory changes. The PCC emphasized that safeguards are necessary, but poorly designed rules can undermine their purpose by restricting supply and inflating costs.

Problematic measures identified

Several measures were singled out as particularly burdensome. Sanitary and phytosanitary clearance flaws create delays, while the 90-day ‘must-ship-out’ rule limits flexibility for importers. Licensing requirements for cold storage warehouses add another layer of compliance, often duplicating existing standards.