Zoetis Shared New Insights on Marek’s Disease Vaccination at IPPE 2026
During the second day of the IPPE 2026 in Atlanta, Georgia, the exhibition continued to host industry leaders and innovators. Innovation does not only come in processing; it resides in the core of research. Zoetis has always been a leading company in animal health. Therefore, we had the pleasure of talking to Tarsicio Villalobos, Director of Veterinary and Technical Services in Zoetis Global Hatchery Department.
WATCH THE FULL INTERVIEW BELOW:
What does participating in IPPE represent for Zoetis, and how does this event help strengthen relationships with the poultry industry and share knowledge with sector professionals?
There’s been new research about Marek’s disease vaccines. Could you please tell us about the new study?
It is a study that was published in Vaccine journal, entitled “Ability to accelerate innate and cell-mediated immune responses in meat-type chickens by in-ovo vaccination using monovalent and bivalent Marek’s disease vaccines”.
In ovo vaccination has been shown to support early immunity, but this research showed some additional research benefits. Could you please tell us more about them?
One of the first finding was that the different Marek’s disease stereotypes in the vaccine, HBT, CVI and SB1, significantly increase the frequencies of key cells for the immune system when applied in-ovo. And when those types of cells specifically increase, the birds have much more active monocytes and macrophages, which enable the chickens to strongly protect themselves against the early challenge they are going to have when they are placed in the farm.
There has also been a concern about using different Marek’s vaccines together. What did this research show about using multiple Marek’s vaccines together?
Subscribe now to the poultry technical magazine
AUTHORS

Newcastle Disease: One Hundred Years On, Why Transmission Control Matters More Than Ever
Mustafa Seckin Sandikli
Egg Size Versatility in Nick Chick – Part I
H&N Technical Department
Interview with Khaled Abdel Nasser Awwad
Khaled Abdel Nasser Awwad
When the Supply Chain Breaks: Poultry Prices and the Economics of Maritime Disruption in the Middle East
Dima Chatila
Reovirus Infections in the Broiler Industry
Edgar O. Oviedo Rondón
Egg Condensation in Hatcheries: A Hidden Risk for Embryo Development, Hatchability and Chick Quality
Rasel Ahmed
From Chat to Farm Insight: Bridging the Social Data Gap in Indonesian Broiler Farming
Setiawan Guntarto
Labor Shortage in the Poultry Industry: Potential Solutions
Edgar O. Oviedo Rondón
A Comparison of Soybean Meal from Different Origins in Terms of Nutrient Composition, Amino Acid Profile, and Protein Quality
Güner GÖVENÇ
When Algorithms Start to Control Feed Composition
Henri E. Prasetyo DVM. M.Vsc