Over the past two decades, the understanding of gut health has evolved significantly, especially in the poultry industry. Advances in research have transformed our knowledge of how gut health impacts overall bird welfare, performance, and productivity. Today, more than ever, industry leaders are emphasizing the importance of a balanced gut microbiome, focusing on its critical role in immune function, inflammation control, and nutrient absorption.
At the forefront of this evolution, Patenco.Agromed are leading the charge with groundbreaking innovations that promise to redefine poultry welfare. One of the key technologies making waves is their use of lignans, plant-derived compounds known for their powerful antioxidant properties. These lignans play a significant role in reducing oxidative stress and inflammation in poultry, two major factors that influence bird health and performance. With this advanced approach, Patenco.Agromed are not only improving bird health but also enhancing overall productivity in the poultry industry.
A prime example of these innovations will be showcased at IPPE 2025, where Patenco.Agromed will present MYCORAID, a cutting-edge solution that revolutionizes mycotoxin risk management. Mycotoxins, often present in feed ingredients, are a growing concern in poultry farming due to their potential to cause health issues and negatively impact bird performance. MYCORAID is designed to mitigate these risks by neutralizing harmful mycotoxins, reducing their effects on the birds, and optimizing overall farm costs. What sets MYCORAID apart is its unique formulation that actively targets emerging mycotoxins, making it a critical tool in ensuring poultry health and productivity.
In response to ongoing challenges in poultry farming, particularly the growing resistance to antibiotics, Patenco.Agromed have introduced DYSGUARD-S®, a revolutionary plant-based additive. Unlike traditional antibiotics, DYSGUARD-S® offers a natural, sustainable alternative that promotes gut health without the risk of antimicrobial resistance. This innovative solution is designed to support the intestinal flora, reduce harmful pathogens, and enhance overall bird welfare.
The composition of DYSGUARD-S® is a testament to the commitment of Patenco.Agromed to sustainability and animal welfare. The product leverages plant-based ingredients that have been scientifically proven to support gut integrity and improve the immune response of poultry. With DYSGUARD-S®, poultry farmers can achieve better health outcomes while reducing the reliance on antibiotics, ensuring the long-term health of both birds and the industry.
As we continue to face the challenges of modern poultry farming, innovative solutions like MYCORAID and DYSGUARD-S® are paving the way for a healthier, more sustainable future in poultry production. At IPPE 2025, Patenco.Agromed are not only showcasing their revolutionary products but also highlighting the importance of gut health in poultry welfare. Don’t miss this opportunity to learn more about how these innovations are shaping the future of poultry health and productivity.
Stay tuned as Patenco.Agromed continue to push the boundaries of what’s possible in poultry welfare and performance!
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AUTHORS
Setting the Global Standard for Soy
Isa Tan
Importance of Eggshell Temperature, Checking and Record Keeping in a Commercial Poultry Hatchery
Rasel Ahmed
The Reality of the South African Egg Industry
Abongile Balarane
Mycoplasmosis update: Antimicrobial Resistance, Vaccines, and Control Challenges
Edgar O. Oviedo Rondón
Future Flock: Antibiotic-Free Solutions for a Rising Population
Dr Ahmad Safi Dr. Faran Hameed
Interview Dr. Nivin Nasser
Dr. Nivin Nasser
Disinfection of Fertile Broiler Breeder Eggs
Edgar O. Oviedo Rondón
Precision Matters: Tackling Quality Issues in on‑Farm Vaccination
Jaime Sarabia Fragoso Kevin Gandon Pascal Paulet
Process Control: 30 Specific Aspects to Evaluate from Pre-Slaughter to Slaughter
Eduardo Cervantes López
Ishikawa Diagram Applied to Processing of Chickens
Eduardo Cervantes López
